Paella Pan, 14-Inch Non Stick Frying Pans with Lid, Stainless Steel Large Skillets, Hybird Induction Cooking Pan for Frying, Sauteing, Deep-Frying, And Other Kinds of Cooking
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Product details
| Management number | 215018493 | Release Date | 2026/04/12 | List Price | $15.20 | Model Number | 215018493 | ||
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- 🍕Nonstick Surface for Low-Oil Cooking: This stainless steel pot is coated with a non-stick coating and protected by a honeycomb structure design and advanced laser etching. This pattern minimizes food adhesion, allowing you to stir-fry, pan-fry and deep-fry with less oil, making cooking and cleaning easier.
- 🍕Fast & Even Heating: The exterior of the non-stick pan features durable 410 stainless steel with an integrated die-cast base, delivering efficient heat conduction and even temperature distribution while offering excellent durability and corrosion resistance. Its single-layer construction and textured interior concentrate heat energy, helping to reduce cooking time and maintain consistent results on gas stoves, induction cooktops, and electric ranges.
- 🍕Family Size & Glass Lid: With a 14-inch diameter and 3.85-inch depth, this wok comfortably serves 3–4 people. The included tempered glass lid retains heat and moisture while letting you monitor cooking progress without lifting the cover, making it ideal for stir-fries, steaming, and braising.
- 🍕Dual Side Handles for Easy Handling: This stainless steel skillet features a rivet-free interior for smooth stirring and effortless cleaning. Sturdy handles on both sides provide balanced lifting power and secure handling, while the vented lid safely releases steam during high-heat cooking.
- 🍕All-Stove Compatibility: Compatible with gas, electric, ceramic, halogen, and induction cooktops, this versatile wok adapts to any kitchen. The corrosion-resistant 410 stainless steel and etched surface resist sticking and staining, requiring only warm water and gentle wiping for everyday cleanup.
- 🍕Note: Use medium-low heat when cooking. Coating may become unstable above 520°F, though normal cooking temperatures typically do not reach this level. Use soft utensils such as silicone or wooden spatulas to avoid scratching the coating with sharp or metal tools.The dishwasher is not safe. After the cookware has cooled, clean it with a soft cloth and warm water. A small amount of neutral detergent May be used. Avoid steel wool or hard cleaning tools to prevent damage to the coating.
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Paella Pans
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